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Amuse bouche del giorno

Amuse bouche of the day

ANTIPASTI – APPETIZERS

Carpaccio di roast-beef servito con misticanza, fichi alla piastra e burratina pugliese

Roast beef carpaccio served with mixed greens and caramelized figs

PRIMI – FIRST COURSES

Mezze maniche servite con ragu di vitello strascicato secondo tradizione

Mezze maniche pasta served with ancient style veal ragu

SECONDI – MAIN COURSES

Tortino di zucchine nostrali, i fiori, briciole di feta

Tuscan style zucchini frittata with fresh zucchini flowers and feta cheese

DOLCE-DESSERT

Categories TASTING MENU

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Aperto dal Martedì al Sabato
Cena h 18 - 23
Aperitivo h 18 - 19
/// Open
Tuesday to Saturday
Aperitivo 6pm - 7pm
Dinner 6pm - 11pm

Disponibile per eventi privati qui
/// Available for
private events

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BENVENUTO - WELCOME

Amuse bouche del giorno

ANTIPASTI – APPETIZERS

Carpaccio di roast-beef servito con misticanza, fichi alla piastra e burratina pugliese

PRIMI – FIRST COURSES

Mezze maniche servite con ragu di vitello strascicato secondo tradizione

SECONDI – MAIN COURSES

Tortino di zucchine nostrali, i fiori, briciole di feta

DOLCE-DESSERT