Tasting menu - only available for the whole table
€ 38,00 - 10 Units
Amuse Bouche of the day
Appetizers
-
Butter, anchovies, and turmeric bread
(b,e,g)
First Course
-
Risotto carnaroli
With pumpkin, parmigiano, and amaretto (g,j)
Main Course
-
Roasted cod fish
Served on a corn velouté with stewed lentils, and chestnuts (e)
Desserts
-
Sicilian-style cannoli
(g)
* tasting menu includes wine pairing with each course