Tasting menu - only available for the whole table

€ 38,00 - 10 Units

Amouse Bouche

Appetizer

• Meze style antipasto (suggested to share)

  Grilled zucchini dressed with herbs salsa; burnt pepper with Aleppo pepper dressing and feta cheese crumble; chickpea hummus; homemade pita bread

First Course

• Spring Garden

  Spelt Farrotto with Spinach Sauce, Peas with Cumin, Carrot, Fresh Goat Cheese, Apple, and Carrot Leaf Oil

Main Course

• Chicken Tajine

  With grilled Asparagus, Mashed Potatoes with Thyme and Turmeric, parsley

Desserts

• Chia seed and hazelnut pudding

  With dried fruits, chutney and ginger

* Il menu degustazione include abbinamento cibo/vino per ogni portata